Cook's Country from America's Test Kitchen
(06.09.2008–14.02.2026)Food
PBS (US)30 min
Źródło: nieznane
Odcinki
S1:O1
Forgotten Cakes
S1:O2
Sunday Dinner
S1:O3
Feeding a Crowd, Italian-Style
S1:O4
Southern Regional Recipes
S1:O5
Autumn Supper
S1:O6
All-American Picnic
S1:O7
Easy As Pie
S1:O8
Steakhouse Favorites
S1:O9
Barbecued Chicken
S1:O10
Regional Chops
S1:O11
Midwestern Favorites
S1:O12
California Grilling
S1:O13
Diner Favorites
S2:O1
Old-Fashioned Roast Beef Dinner
S2:O2
Pucker-Up Pies
S2:O3
Rise and Shine
S2:O4
Surefire Seafood
S2:O5
Super Fudgy Cake
S2:O6
Chili and Cornbread
S2:O7
Southern BBQ
S2:O8
Fail-Safe Thanksgiving
S2:O9
Fried Chicken
S2:O10
Texas Beef Barbecue
S2:O11
Stovetop Desserts
S2:O12
Perfect Pork
S2:O13
Historical Cakes
S3:O1
Two Perfect Pies
S3:O2
Family Supper
S3:O3
Old Fashioned Pork
S3:O4
Southern Comfort Food
S3:O5
Beef Meets Grill
S3:O6
Everybody Loves Chocolate
S3:O7
Hearty Italian Meals
S3:O8
Northern Cookout
S3:O9
The Chemistry of Cakes
S3:O10
Southwestern Suppers
S3:O11
Breakfast Show Stoppers
S3:O12
Chicken Two Ways
S3:O13
Ultimate Ham Dinner
S4:O1
Roast Beef Dinner
S4:O2
Icebox Desserts
S4:O3
Fancy Chicken
S4:O4
Tropical Barbecue
S4:O5
Bayou Classics
S4:O6
Retro Desserts
S4:O7
Family Favorites
S4:O8
Not Just for Kids
S4:O9
Fried Chicken and Biscuits
S4:O10
Road Food at Home
S4:O11
Autumn Desserts
S4:O12
Grilling
S4:O13
St. Louis Cooking
S5:O1
Hearty Autumn Dinner
S5:O2
Breakfast Breads
S5:O3
Dixie Chicken
S5:O4
Italian Favorites Revisited
S5:O5
Simple Summer Supper
S5:O6
Fun Modern Cakes
S5:O7
Upscale Meat and Potatoes
S5:O8
Thrill of the Grill
S5:O9
Forgotten Cookies
S5:O10
Super-Easy Comfort Food
S5:O11
Chicken for Everyone!
S5:O12
Great American Cookout
S5:O13
Dinner at the Diner
S6:O1
Picnic in the Country
S6:O2
Company's Coming
S6:O3
Old-Fashioned Sweet Endings
S6:O4
Great American Meat and Potatoes
S6:O5
Italian Made Easy
S6:O6
Backyard Barbecue
S6:O7
Homespun Breakfast Treats
S6:O8
Irish Country Cooking
S6:O9
Sweet on Texas
S6:O10
Get Your Chile Fix
S6:O11
Dessert on Bourbon Street
S6:O12
Favorites With a Chinese Accent
S6:O13
Comfort Food Classics
S7:O1
Short Order Breakfast Classics
S7:O2
Dressing Up Meat and Potatoes
S7:O3
Black and White Desserts
S7:O4
Fresh and Spicy Spins to Roast Pork and Tacos
S7:O5
Old-Fashioned Sunday Suppers
S7:O6
Steakhouse Specials Off the Grill
S7:O7
Dinner From the Prairie
S7:O8
Memphis Ribs and Pretzel Salad
S7:O9
Sweet Endings From the Icebox
S7:O10
New Orleans Shrimp and Creamy Grits
S7:O11
Great Grilled Chicken and Texas Potato Salad
S7:O12
Oklahoma Onion Burgers and Louisiana Meat Pies
S7:O13
Colorado Chili and Slow-Cooker Baked Ziti
S8:O1
American Classics with a Twist
S8:O2
Muffins and Doughnuts Get a Makeover
S8:O3
A Hearty Fall Dinner
S8:O4
Grilled and Smoked
S8:O5
Pasta for Every Palate
S8:O6
Fried Chicken and Grilled Peppers
S8:O7
All-American Sweet Dough Desserts
S8:O8
Break Out the Bourbon
S8:O9
Southern Comfort
S8:O10
Simplified Showstoppers
S8:O11
Grilled Salmon and Stuffed Tomatoes
S8:O12
Bringing Home Tex-Mex Favorites
S8:O13
Chinese Comes Home
S9:O1
Badger State Favorites
S9:O2
Picnic Game Changers
S9:O3
Sweet Indulgences
S9:O4
Surf and Turf Goes Regional
S9:O5
Big Family Breakfast
S9:O6
A Taste of Tennessee
S9:O7
The Devil Made Me Do It
S9:O8
Latin Heat
S9:O9
All Wrapped Up
S9:O10
Southern Stews
S9:O11
Biting into the Big Easy
S9:O12
Prime Rib with All the Fixings
S9:O13
Big Flavors from Little Italy
S10:O1
Pork and Pierogi
S10:O2
Spicy and Sour for Supper
S10:O3
Smoky Barbecue Favorites
S10:O4
Smothered and Dowdied
S10:O5
BBQ Thighs and Fried Peach Pies
S10:O6
Ribs and Mashed Potatoes Revisited
S10:O7
Bourbon and Broccoli Hit the Grill
S10:O8
Straight from So-Cal
S10:O9
Southern Discoveries
S10:O10
Cast Iron Comforts
S10:O11
Plenty of Garlic and Parm
S10:O12
When Only Chocolate Will Do
S10:O13
The Italian-American Kitchen
S11:O1
Ultimate Comfort Foods
S11:O2
Ballpark Classics
S11:O3
A Trip to Tarheel Country
S11:O4
New Recipes for the Grill
S11:O5
Spaghetti House Classics
S11:O6
Tex-Mex Favorites
S11:O7
Pacific Northwest Supper
S11:O8
Summer Steak and Salad
S11:O9
Re-imagining Italian-American Classics
S11:O10
Southern Specialties
S11:O11
Tri-state Treats
S11:O12
Holiday Roast and Potatoes
S11:O13
Pub-Style Seafood
S12:O1
BBQ Brisket and Fritters
S12:O2
Italian Comfort Food Classics
S12:O3
Tacos Two Ways
S12:O4
Beef, Dressed Up
S12:O5
Regional Italian-American Favorites
S12:O6
Aloha State Favorites
S12:O7
Chicken and Cornbread
S12:O8
The Perfect Cake
S12:O9
Roast Beef and Potatoes
S12:O10
Pork and Pie
S12:O11
Holiday Feast
S12:O12
A Trip to the Big Easy
S12:O13
Comfort Food Done Right
S13:O1
Regional Seafood Specialties
S13:O2
Taste of Summer
S13:O3
Beef Kebabs and Cheese Bread
S13:O4
Grilled Chicken, Two Ways
S13:O5
Tacos Two Ways
S13:O6
Bread, Cheese and Meat Can't Be Beat
S13:O7
Herbaceous Chicken and Potatoes
S13:O8
Italian Comfort Food
S13:O9
Chicken and Biscuits
S13:O10
Pennsylvania Dutch Country
S13:O11
Motor City Favorites
S13:O12
Never Enough Chocolate
S13:O13
Spring Feast
S14:O1
Fried Bites
S14:O2
Roast Chicken and Salad
S14:O3
Summer Berry Desserts
S14:O4
Carne Guisada and Enchiladas
S14:O5
One-Pot Meals
S14:O6
Italian-American Comforts
S14:O7
Regional Sandwich Roundup
S14:O8
Thanksgiving Simplified
S14:O9
Paprikash and Stroganoff
S14:O10
Pork, Peaches and Potatoes
S14:O11
French Fare
S14:O12
Chicken Soup and Cheesy Bread
S14:O13
Elegant and Orange
S15:O1
Cast Iron Everything
S15:O2
New England for Everyone
S15:O3
Low Country Party
S15:O4
Midwestern Favorites
S15:O5
Fried Chicken and Biscuits
S15:O6
Thai Comforts
S15:O7
Seafood Two Ways
S15:O8
Two Tastes from the Bay Area
S15:O9
Never Enough Chocolate
S15:O10
Pennsylvanian Melting Pot
S15:O11
Cajun Country
S15:O12
Endless Dessert
S15:O13
Old New Mexico
S15:O14
Chuck Roast and Potatoes
S15:O15
Saucy Italian-Inspired Dinners
S15:O16
Pork Roast and Orange Cake
S15:O17
Bar Snacks
S15:O18
The Cuban Sandwich Show
S16:O1
Texas Cookout
S16:O2
Fish Tacos and Fried Shrimp
S16:O3
Never Enough Citrus
S16:O4
Sisig and Wings
S16:O5
Hawaiian Melting Pot
S16:O6
Grilled Lamb and Cheesecake
S16:O7
Puerto Rican Classics
S16:O8
A Love Letter to the South
S16:O9
Biscuits and Chicken
S16:O10
Jamaican Feast
S16:O11
New Mexican Bounty
S16:O12
Mediterranean Meze
S16:O13
The Best Diner Food
S16:O14
French-Inspired Dinner
S16:O15
Sausages and Salad
S17:O1
North Carolina Barbecue
S17:O2
Inspired by Japanese Immigrants
S17:O3
Unexpected Beef and Potatoes
S17:O4
Mexican American Comfort Food
S17:O5
Southwestern Vegetarian Fare
S17:O6
Spiced Chicken Dinners
S17:O7
A Bold Brunch
S17:O8
From the Indigenous Pantry
S17:O9
Just Some Darn Good Desserts
S17:O10
Short Ribs and Baked Potatoes
S17:O11
The Power of Southern Cooking
S17:O12
Duck and Dessert
S17:O13
From the Dairyland
S17:O14
Southern Staples
S17:O15
Pantry Shortcuts
S17:O16
Snack Cake and Sandwich Cookies
S17:O17
Italian Food from Philly
S17:O18
Seafood in a Skillet
S17:O19
Pork Any Way You Like It
S17:O20
Crescent City Comforts
S17:O21
Skillet Dinners at the Ready
S17:O22
Hearty and Light Pastas
S17:O23
Fresh Mexican-Inspired Dinners
S17:O24
Classic Cookout
S17:O25
Korean from the Grill
S17:O26
Celebrating Springtime
S18:O1
Georgia Food on My Mind
S18:O2
Portuguese Baking
S18:O3
Italian-American Feast
S18:O4
Chips on the Menu
S18:O5
Bar Snacks, Perfected
S18:O6
Southern Sandwiches
S18:O7
Chocolate Baked Delights
S18:O8
New England Sandwiches
S18:O9
Elevated Friendsgiving Mains
S18:O10
Jewish Donuts and Potatoes
S18:O11
Feast of the Seven Fishes
S18:O12
Greens for Dinner
S18:O13
Upper Midwest Classics
S18:O14
Inspiring Shrimp Suppers
S18:O15
Glazed Pork and Potatoes
S18:O16
Chinese Noodles and Egg Rolls
S18:O17
When Southern Women Cook
S18:O18
Cajun Cooking